The Royal Hawaiian Resort, A Luxury Collection Resort

Surf Lanai

Upscale outdoor beach side restaurant

The Surf Lanai is an upscale outdoor beach side restaurant that specializes in mainland classic dishes with tropical accents presented in a refreshing manner utilizing heirloom ingredients and artisanal baked goods.

A trademark of The Royal Hawaiian experience, the relaxed, island charm of the Surf Lanai Restaurant distinguishes itself by serving up casual elegance in a renowned, exceptional and personable style.


Available 6:30 AM to 11:00 AM


Steel-cut Oatmeal – 12

Bananas Foster, Raisins

Market Fruit & Berries – 17
Sun Ripened Kahuku Papaya or Maui Gold Pineapple – 10
Muesli Parfait – 14

Greek Yogurt, Macadamia Nuts, Banana, Mixed Berried, House Made Granola

Assorted Cereals – 8

House Made Granola, Cornflakes, Cinnamon Toast Crunch, Raisin Bran


Eggs and Style – 22

Choice of Smoked Bacon, Carved Ham, Portuguese, Country Breakfast or Chicken Sausage

Choice of Three Potato Hash Brown or Pandan Lemongrass Rice

Classic Eggs Benedict – 22

Poached Eggs, Canadian Bacon, English Muffin, Citrus Scented Hollandaise

‘The Works’ Omelet – 22

Three Varieties of Sausage, Onion, White Cheddar, Bell Pepper, Three Potato Hash Brown


‘The Royal Bake Shop’ Banana Bread French Toast – 18

Macadamia Nuts, Bananas Foster, Koloa Rum

The Royal Loco Moco – 22

Port Wine Braised Beef Short Ribs, Pandan Lemongrass Rice, Two Eggs Sunny Up

Wild Blueberry Pancakes – 16
Scandinavian Smoked Salmon – 19

New York Bagel, Cream Cheese, Kula Onions, Caper Berries, Nalo Farms Microgreens

Pink Palace Pancakes – 18

Guava Raspberry Shortcake, Balsamic Strawberry Relish, Coconut Kaffir Créme


Apple-wood Smoked Bacon – 6
Carved Country Ham – 8
Sausage : Country Breakfast, Chicken or Portuguese – 6
Local Three Potato Hash Brown or Pandan Lemongrass Rice – 6
French Bakery Basket – 12
Fresh Fruit Cup – 8
Egg Any Style – 3.5
Toast : White, Wheat, Multi-grain or English Muffin – 5
Yogurt : Plain Greek or Low-fat Strawberry – 6


Fresh Govinda Juice – 8

Orange, Grapefruit, Guava, Pineapple

Milk : Skim, Soy, 2% or Whole – 5
Royal Kona Coffee – 6

Regular or Decaffeinated

Espresso, Cappuccino or Café Latte – 7
Selection of Hawaiian Natural Teas – 6

Maui Earl Grey, Island Breakfast, Passionfruit Orange, Mango Peach, Pineapple Strawberry, Poha Berry, Decaf Lemon Chamonile

Royal Mimosa – 10

Orange, Guava, Pineapple or Grapefruit

Breakfast Buffet

Adults | $42

Keiki (6-12ys) | $21


Royal Banana Bread
Hawaiian Sweet Rolls
Housemade Scones
Local Muffins
Cinnamon Rolls


Kahuku Papaya

With Fresh Local Lime and Mint

Exotic Fruit Salad

Maui Gold Pineapple, Aloun Farms Melons, sugarland Watermelon, Fruit Pearls, Nalo Farms Micro Mint

JA Farms Green Salad

Shaved Hearts of Palm, Big Island Cucumber, Papaya Seed Dressing


Menu items vary daily. No substitutions

Butcher’s Cut

Grilled Portuguese Sausage, Smoked Breakfast Ham, Kalua Pork Style Hash

Griddle Bar

Sweeetbread French Toast, Belgian Waffles, Buttermilk Pancakes

Chef’s Market Salads

Prosciutto & Melon, Marinated Quinoa Salad, Scandinavian Smoked Salmon Salad

Healthy Beginnings

Mini Acai Cups, Mini Muesli

Side Staples

Country Herb Potatoes, Garlic Pandan Fried Rice, Three Potato Hashbrown


Miso Soup

Tofu, Scallions, Nori, Wakame, Tsukemono, Steamed White Rice

Fluffy Scrambled Eggs

Chives & White Cheddar

Pipikaula Spinach Breakfast Sandwiches
Applewood-smoked Bacon
Chicken-jalapeno Sausage


Select one of the following signature entrées from our kitchen

Pinke Palace Pancakes

Guava Raspberry Shortcake, Balsamic Strawberry Relish, Coconut Kaffir Créme

Crab Omelet

Avocado, Spinach, Mozzarella

‘The Works’ Omelet

Three Varieties of Sausage, Onion, Bell Pepper, White Cheddar

The Royal Loco Moco

Port Wine Braised Beef Short Ribs, One Egg Sunny Up

Classic Eggs Benedict

Poached Eggs, Canadian Bacon, English Muffin, Citrus Scented Hollandaise


Available 11:30 AM to 2:00 PM


Chef’s Farmer’s Market Soup of the Day – 9
Citrus Shrimp Tiradito “Peruvian Style” – 18

Ho Farm’s Tomatoes, Elegance Mix, Local Orange, Corn Nut Crunch, Aji Amarillo Aioli

Local “Panzanella” Salad – 18

Ho Farm’s Tomatoes, Japanese Cucumber, Naked Cow Dairy Labne Cheese, Kula Onions, Garlic Crisps, Chili Basil Vinaigrette | Add Grilled Lemongrass Chicken breast or Grilled Coriander Prawns – 7

Asian Beef Salad – 25

Marinated Hawaii Ranchers’ Skewered Beef, Local Mixed Greens, Crispy Cassava, Mint, Cilantro, Kaffir Lime Vinaigrette | Sub Grilled Lemongrass Chicken breast or Grilled Coriander Prawns – 24

Modern Fruits De Mer – 28

Marinated Kona Lobster, Prawns, Spicy Ahi, Avocado Mousse, Wailea Ag Hearts of Palm, Sumida Farm’s Watercress, Lemon Tarragon Soy Vinaigrette

Asian “Poisson Cru” * Cured Sashimi – 20

Bye Eye Ahi and Kona Kampachi, Hydroponic Watercress, Coconut Yuzu, Shichimi Oil, Crispy Ulu

Mari’s Garden’s Bib Lettuce – 17

Spiced Compressed Asian Pear, Point Reyes Blue Cheese, Chiogga Beets, Candied Macadamia Nut Vinaigrette


Chef’s Tasting Trio – 20

Chef’s Farmer’s Market Soup, Mini Panzanella Salad, A Half Lobster Roll, Honey Miso Aioli

Margarita Pizza – 19

Hamakua Tomatoes, Fresh Mozzarella, Basil, Extra Virgin Olive Oil

Garlic Shrimp Scampi Pizza – 23

Pistou Marinated Shrimp, Roasted Garlic Cream, Balsamic Onion Marmalade, Nalo Farm’s Arugula, Garlic Confit | Sub Tavern Fries – 3

Hawaiian Cuba Sandwich – 22

Lemongrass Roasted Pork Belly, Pipikaula, Kaula Pig, Yuzu Pickles, Chili Papaya Mustard, Shaved Slaw, Aromatic Herbs, Galangal Vinaigrette

Royal Ali’i Burger – 22

Hawaii Ranchers’ Ground Beef, Pepperjack Cheese, Avocado, Onion Rings, Ali’i Mushrooms, Tavern Fries | Sub Parmesan Truffle Fries – 3

Smoked Chicken Panino Club – 21

Lemon Pistachio Pesto, Avocado, Applewood Bacon, Toasted Ciabatta Bun, Sea Salt Fries

Open-faced Lobster Tartine – 26

Lobster, Salad or Petite Greens, Watermelon Radish, Miso Honey Aioi

Royal Entrée

Twisted Market Fish & Chips – 23

Beer Battered Mahi Mahi, Long Bean Frites, Ho Farm’s Yuzu Pickles, Signature Beet Ketchup

Coconut Grove Loco Moco – 24

Port Wine Braised Short Ribs, Crispy Poached Egg, Pandan Garlic Rice, Pickled Red Onion Marmalade

Welo Vera Pasta – 19

Locally Grown Asparagus, Kale, Cherry Tomatoes, Zucchini strands, Royal Marinara Sauce | Add Grilled Lemongrass Chicken Breast or Grilled Coriander Prawns – 7

Citrus Sake Steamed Onaga – 28

Local Root Vegetables, Tokyo Negi, Chiso, Pandan Scented Jasmine Rice, White Soy Dashi


Baked Passion Fruit Cream – 10

Caramelized Mango, Coconut sorbet

Strawberry Guava Cheesecake – 10

Coconut Shortbread Crust, Mint Scented Tropical Fresh Fruit Compote, Haupia, Lilikoi Reduction

Citrus and Berries – 11

White Chocolate Mac Nut Crunch, Meyer Lemon Curd, Blueberry Gelee, Lavender Compressed Strawberries, Pavlova

Chocolate Seduction – 11

Deconstructed Chocolate Cake, Coconut, Caramelized Macadamia Nuts, Triple Chocolate Gelto

Only at The Royal Exclusive La Gelateria Gelato and Sorbets – 9

Roasted Strawberries and Pavlova Spread

Only at The Royal Signature Pink Haupia Cake – 10

Pink Haupia Cream, Toasted Pink Coconut Flakes, Fresh Berries

Prix Fixe Menu


$38 per person

We kindly ask no substitutions to chef’s seasonal prix fixe tasting menu.

Fresh and Crisp

Chef’s Farmer’s Market Soup of the Day or Mari’s Garden Bibb Lettuce or Local “Panzanella” Salad

Entrée (Choice of one)

Twisted Market Fish & Chips, Coconut Grove Loco Moco, Welo Vera Pasta, Citrus Sake, Steamed Onaga


Strawberry Guava Cheesecake or Only at The Royal Signature Pink Haupia Cake

Restaurant Details

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